Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens
How does an ordinary person make a sophisticated, crowd-pleasing cake in a snap? With a bundt pan, of course! Foodie Susanna Short brings back the beautiful bundts of yesteryear with mouthwatering, kitchen-tested recipes for busy families, elegant entertainers, and confection connoisseurs everywhere in Bundt Cake Bliss.From vintage favorites like Quick Orange Kiss and Tunnel of Fudge to fanciful f...
By Susanna Short
Paperback: 184 pages
Publisher: Minnesota Historical Society Press; 1 edition (November 1, 2007)
Product Dimensions: 7 x 0.4 x 9 inches
Format: PDF Text TXT ebook
Blame Bonny Wolf, author of EATING WITH MY MOUTHFUL, essays developed from her NPR reports. Her chapter on the Bundt pan was irresistible. I went to the back of the closet, retrieved mine and bought this book, largely on the basis that it is endorsed by Ms. Bundt (Dorothy Dalquist). With the excep...
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